Back in 1986, while on holiday in Pembrokeshire, we visited an open farm in the Preseli Hills. This was no tourist attraction with bells and whistles. It was a traditional family working Welsh Hill Farm. No shop, no cafe, no toilet block, just the family outside loo. The farm had no running water or electricity; it was like stepping back 100 years.

The land was worked entirely by Shire Horses. We watched the farmer kit out the horses ready for the plough and followed him up a steep hillside to plough the land. Getting our breath back, the small group of visitors sat down and watched the horses working.

The farmer looked elderly to me as a youngster, but in reality, he was probably only in his 40’s. The work on the land had given him a deceptive appearance.

Two years later, we wanted to return again, but could not find the farm. At the Fishguard tourist board offices, we were told that the farm was no longer open to the public, as there had been complaints from visitors about a lack of facilities and the farmyard being too muddy! Since I have visited many farm museums in their sanitised state over the years, they have never been a patch on this working hill farm practising an authentic way of life.